Cooking additive CZZZ—02
Cooking additive CZZZ—02
1. The physical and chemical indicators of cooking additive
|
Ingredient |
Surface active agent |
|
Appearance |
colorless or light yellow liquid |
|
Solid content |
35%±2 |
|
PH value |
9~11（1% aqueous solution） |
|
specific gravity |
1.0±0.15 |
2. Function of usage of cooking additive
1> help chemical permeate into the raw material, improve the impregnation effect of wood、wheatgrass, cut down the consumption of chemicals and electricity;
2> protect the fiber, improve pulp yield;
3> make the raw material inner fiber fibering in chemical pulp processing, thus increase the physical indicators, such as the pulp folding degree, broken degree;
4> due to the nature of active agent and excluding quinone compounds, it can reduce the evaporator and the pipe scaling;
5>favorable for pulp washing, can improve clean degree of pulp and bleaching effect of the following process;
6>Cooking additive CZZZ-01 belong to cleaning product;
TAG: paper/ additive/ chemicals/pulping chemicals
3. use method and dosage of cooking addtive
The cooking additive CZZZ-01 is poured into Alkali pool the by dosage 0.5%---1.0% of the dry raw material
, can also be added by metering pump and optimum volume should be ensured before use.
4. The package and storage of cooking additive
200kg or 1000kg/ plastic barrel；stored in dry and ventilated place for 12 months.
TAG: paper/ additive/ chemicals/pulping chemicals